parmesan, rosemary, onion, beef stock, carrot & white wine recipes
2 recipes
Page 1
Slow-roasted veal breast with soft polenta
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, white wine, rosemary, carrot, onion, veal roast, milk, butter, celery, polenta, olive oil, garlic
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: beef stock, parmesan, white wine, rosemary, carrot, onion, chicken stock, lamb shank, heavy cream, butter, celery, cracked pepper, red wine, parsley, olive oil, tomato paste, parsnip, thyme, turnip, risotto rice, garlic