parmesan, rosemary, onion, beef stock, olive oil & oregano recipes
4 recipes
Page 1
Braised Short Rib Ragu
closetcooking.com
Ingredients: beef stock, parmesan, rosemary, olive oil, oregano, onion, worcestershire, anchovy paste, beef short ribs, celery, red wine, carrot, bay leaf, dijon mustard, parsley, tomato paste, fennel seed, porcini, thyme, garlic
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: beef stock, parmesan, rosemary, olive oil, oregano, onion, brisket, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, red wine, carrot, parsley, tomato paste, tomato, thyme, garlic, chili flake
Classic Meat Lasagna
howtofeedaloon.com
Ingredients: beef stock, parmesan, rosemary, olive oil, oregano, onion, ground beef, prosciutto, ground pork, ricotta, lasagna, mozzarella, celery, basil, red wine, carrot, marinara sauce, bay leaf, egg, parsley, canned tomato, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, parmesan, rosemary, olive oil, oregano, onion, beef short ribs, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, red wine, carrot, bay leaf, parsley, tomato paste, thyme, potato, garlic