parmesan, rosemary, onion, canned tomato, egg & chicken stock recipes
1 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, rosemary, egg, onion, canned tomato, veal steak, flour, milk, butter, celery, lemon, white wine, carrot, polenta, parsley, olive oil, garlic