parmesan, rosemary, onion, garlic, bay leaf & pappardelle recipes
10 recipes
Page 1
Slow Cooker Lamb Ragu
mysugarfreekitchen.com
Ingredients: parmesan, pappardelle, rosemary, bay leaf, onion, garlic, lamb shoulder, beef stock, basil, olive oil, tomato paste, canned tomato
Ale Lamb Bolognese with Pappardelle and Beer Glazed Carrots
craftbeering.com
Ingredients: parmesan, pappardelle, rosemary, bay leaf, onion, garlic, ground lamb, butter, tomato sauce, carrot, button mushroom, bitters, thyme
Lamb Ragu with Pappardelle
thehomecookskitchen.com
Ingredients: parmesan, pappardelle, rosemary, bay leaf, onion, garlic, chicken stock, ground lamb, celery, red wine, carrot, olive oil, tomato paste, thyme, canned tomato
Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]
thehappyfoodie.co.uk
Ingredients: parmesan, pappardelle, rosemary, bay leaf, onion, garlic, duck breast, chicken stock, celery, red wine, carrot, olive oil, sage, tomato, sugar
Short Rib Ragu
pinabresciani.com
Ingredients: parmesan, pappardelle, rosemary, bay leaf, onion, garlic, pancetta, beef broth, beef short ribs, flour, red wine, carrot, olive oil, tomato, oregano
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: parmesan, pappardelle, rosemary, bay leaf, onion, garlic, duck, chicken stock, butter, celery, lemon, red wine, carrot, olive oil, tomato paste, tomato, green beans
Wild boar ragù
bbc.co.uk
Ingredients: parmesan, pappardelle, rosemary, bay leaf, onion, garlic, bacon, wild boar, bouillon cube, red wine, juniper berry, tomato paste, black olives, thyme, sugar, canned tomato, sunflower oil
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: parmesan, pappardelle, rosemary, bay leaf, onion, garlic, beef broth, beef roast, celery, orange, red wine, carrot, parsley, tomato paste, thyme, sugar, canned tomato
Slow-cooked duck leg ragù with pappardelle
taste.co.za
Ingredients: parmesan, pappardelle, rosemary, bay leaf, onion, garlic, duck, chicken bone broth, flour, chipotle, celery, brown sugar, coriander, red wine, smoked paprika, olive oil, tomato paste, cinnamon, leek, canned tomato
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: parmesan, pappardelle, rosemary, bay leaf, onion, garlic, ground beef, chicken stock, bacon, ground pork, half and half, white wine, extra virgin olive oil, celeriac, pink peppercorn, button mushroom, sage, thyme, chili flake, nutmeg