parmesan, rosemary, onion, garlic, bay leaf, white wine & sage recipes
5 recipes
Page 1
Braised Veal Shanks with Bacon-Parmesan Crumbs
bonappetit.com
Ingredients: parmesan, white wine, rosemary, bay leaf, sage, onion, garlic, chicken broth, bacon, veal shank, bread crumbs, canned whole tomato, vegetable oil, olive oil, thyme
Keto Zuppa Tuscana Meatball Soup with Sausage and Kale
wickedstuffed.com
Ingredients: parmesan, white wine, rosemary, bay leaf, sage, onion, garlic, ground pork, bone broth, heavy cream, lemon, kale, allspice, thyme, chili flake, italian seasoning
Chicken And Kale Stew Recipe by Tasty
tasty.co
Ingredients: parmesan, white wine, rosemary, bay leaf, sage, onion, garlic, chicken stock, chicken thighs, flour, butter, carrot, olive oil, thyme, cavolo nero, potato, chili flake
Slow-Cooker Pork Shoulder With Tomatoes, Fennel, and Pasta Recipe
seriouseats.com
Ingredients: parmesan, white wine, rosemary, bay leaf, sage, onion, garlic, pork shoulder, worcestershire, rigatoni, fennel, carrot, olive oil, tomato paste, oregano, thyme, canned tomato, chili flake
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: parmesan, white wine, rosemary, bay leaf, sage, onion, garlic, ground beef, chicken stock, bacon, ground pork, half and half, pappardelle, extra virgin olive oil, celeriac, pink peppercorn, button mushroom, thyme, chili flake, nutmeg