parmesan, rosemary, onion, garlic, lemon, olive oil & milk recipes
3 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: parmesan, milk, lemon, rosemary, olive oil, onion, garlic, chicken stock, veal steak, flour, butter, celery, white wine, carrot, polenta, egg, parsley, canned tomato
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: parmesan, milk, lemon, rosemary, olive oil, onion, garlic, chicken broth, beef broth, boneless lamb, flour, butter, celery, white wine, carrot, cornmeal, egg, parsley, canned tomato
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, milk, lemon, rosemary, olive oil, onion, garlic, ricotta, bread, butter, celery, white wine, cannellini beans, basil, snap peas, carrot, egg, peas, baby greens, cavolo nero, vegetable broth, nutmeg