parmesan, rosemary, onion, garlic, parsley, basil, carrot & tomato recipes
4 recipes
Page 1
Italian beef stew with creamy polenta ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, rosemary, basil, carrot, parsley, tomato, onion, garlic, beef steak, bacon, cream, celery, red wine, polenta, vegetable oil, porcini
Vegetarian Pasta e Fagioli (Pasta and Beans)
food.com
Ingredients: parmesan, rosemary, basil, carrot, parsley, tomato, onion, garlic, ditalini, celery, canned cannellini beans, olive oil, oregano, thyme, vegetable broth, chili flake
Raffy's Quinoa and Ceci Soup
foodnetwork.com
Ingredients: parmesan, rosemary, basil, carrot, parsley, tomato, onion, garlic, chicken broth, celery, white wine, extra virgin olive oil, olive oil, chickpea, oregano, thyme, quinoa, chili flake
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, rosemary, basil, carrot, parsley, tomato, onion, garlic, pesto, rigatoni, celery, zucchini, kale, marjoram, vegetable oil, bay leaf, peas, white beans, olive oil, thyme, summer squash, potato, wax beans, vegetable broth