parmesan, rosemary, onion, garlic, polenta, beef stew meat, canned tomato, chicken stock, egg & red wine recipes

17 recipes

Page 1

Braised Italian sausages with cheesy polenta

olivemagazine.com

Ingredients: chicken stock, parmesan, rosemary, red wine, polenta, onion, garlic, bacon, sausage, butter, olive oil, tomato paste

Gourmet Steak and Eggs Skillet

girlandthekitchen.com

Ingredients: parmesan, rosemary, red wine, polenta, egg, beef steak, milk, whipped cream, coconut oil, vinegar

Smacafam

gourmettraveller.com.au

Ingredients: chicken stock, parmesan, rosemary, red wine, polenta, onion, garlic, lardo, sweet italian sausage, butter, portobello mushroom, canned cherry tomato, olive oil

Tomato-braised lamb shanks with creamy polenta

womensweeklyfood.com.au

Ingredients: chicken stock, parmesan, rosemary, red wine, polenta, canned tomato, garlic, lamb shank, milk, cream, red onion, olive oil, tomato paste

Instant Pot Rosemary Short Ribs Over Polenta

theviewfromgreatisland.com

Ingredients: parmesan, rosemary, red wine, polenta, worcestershire, beef short ribs, beef stock, milk, butter, cornmeal, cornstarch

Pork Ragù over Creamy Polenta

fortheloveofcooking.net

Ingredients: parmesan, rosemary, red wine, polenta, onion, garlic, pork shoulder, cracked pepper, canned whole tomato, bay leaf, parsley, olive oil, tomato paste, thyme

Pork Ragù over Creamy Polenta

bonappetit.com

Ingredients: parmesan, rosemary, red wine, polenta, onion, garlic, pork shoulder, butter, canned whole tomato, vegetable oil, bay leaf, parsley, olive oil, tomato paste, thyme

Sausages with soft polenta and mozzarella

goodfood.com.au

Ingredients: parmesan, rosemary, red wine, polenta, canned tomato, garlic, sweet italian sausage, fresh mozzarella, milk, butter, olive oil, tomato paste, sage, oregano, vegetable broth

Rich beef ragu with rosemary gremolata

olivemagazine.com

Ingredients: chicken stock, parmesan, rosemary, red wine, polenta, onion, garlic, beef roast, flour, butter, celery, lemon, tomato sauce, carrot, parsley, olive oil, star anise

Italian beef stew with creamy polenta ( SERVES 4 )

eatwell.co.nz

Ingredients: parmesan, rosemary, red wine, polenta, onion, garlic, beef steak, bacon, cream, celery, basil, carrot, vegetable oil, parsley, tomato, porcini

Red wine-braised pheasant with polenta

gourmettraveller.com.au

Ingredients: parmesan, rosemary, red wine, polenta, onion, garlic, pheasant, pancetta, milk, butter, celery, balsamic vinegar, carrot, bay leaf, olive oil, porcini

Red Wine Braised Short Ribs & Cannellini Beans

strawberryplum.com

Ingredients: parmesan, rosemary, red wine, polenta, onion, garlic, pancetta, beef short ribs, celery, cannellini beans, canned whole tomato, carrot, bay leaf, olive oil, tomato paste, porcini

Turkey Ragu with Polenta

foodnetwork.com

Ingredients: chicken stock, parmesan, rosemary, red wine, polenta, onion, garlic, ground turkey, milk, butter, celery, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, tomato, poultry seasoning

Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash

eatingeuropean.com

Ingredients: chicken stock, parmesan, rosemary, red wine, polenta, onion, garlic, beef broth, beef short ribs, flour, celery, frying oil, fennel, extra virgin olive oil, carrot, bay leaf, tomato paste, cinnamon, thyme, delicata squash

Braised beef cheeks in red wine

womensweeklyfood.com.au

Ingredients: parmesan, rosemary, red wine, polenta, onion, beef cheek, milk, butter, peppercorn, brown sugar, fennel, red wine vinegar, canned whole tomato, carrot, olive oil, button mushroom, oregano, scallion

Slow Cooker Short Ribs

gethealthyu.com

Ingredients: chicken stock, parmesan, rosemary, red wine, polenta, onion, garlic, worcestershire, anchovy paste, beef short ribs, butter, celery, salsa, carrot, bay leaf, dijon mustard, tomato paste, tomato, oregano, porcini, thyme

Arrosto misto

jamieoliver.com

Ingredients: chicken stock, parmesan, rosemary, red wine, polenta, garlic, pheasant, whole chicken, quail, duck, pigeon, sausage, flour, butter, lemon, red onion, fennel, bay leaf, parsley, olive oil, sage, cinnamon, tomato, thyme