parmesan, rosemary, onion, garlic, polenta, beef stew meat, cinnamon, chicken thighs & veal roast recipes
1 recipes
Page 1
Slow-roasted veal breast with soft polenta
womensweeklyfood.com.au
Ingredients: veal roast, parmesan, rosemary, polenta, onion, garlic, beef stock, milk, butter, celery, white wine, carrot, olive oil