parmesan, rosemary, onion, garlic, polenta, beef stew meat, olive oil, chicken breast, milk & veal roast recipes
1 recipes
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Slow-roasted veal breast with soft polenta
womensweeklyfood.com.au
Ingredients: veal roast, parmesan, milk, rosemary, polenta, olive oil, onion, garlic, beef stock, butter, celery, white wine, carrot