parmesan, rosemary, onion, garlic, polenta, beef stew meat, red wine, olive oil, beef roast & peppercorn recipes

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Braised beef cheeks in red wine

womensweeklyfood.com.au

Ingredients: parmesan, peppercorn, rosemary, red wine, polenta, olive oil, onion, beef cheek, milk, butter, brown sugar, fennel, red wine vinegar, canned whole tomato, carrot, button mushroom, oregano, scallion