parmesan, rosemary, onion, garlic, polenta, beef stew meat, vegetable oil, bay leaf, scallion & red wine recipes
6 recipes
Page 1
Roast Beef with Peas and Leeks
eatsmarter.com
Ingredients: beef stew meat, rosemary, red wine, vegetable oil, onion, scallion, beef stock, butter, carrot, peas, celeriac, parsley, tomato paste, thyme
Barbecued leg of lamb with tomato and mint salsa
deliciousmagazine.co.uk
Ingredients: rosemary, red wine, vegetable oil, bay leaf, garlic, scallion, leg of lamb, balsamic vinegar, shallot, extra virgin olive oil, fresh mint, tomato, oregano, sugar
Roast Pork with Currant Sauce
eatsmarter.com
Ingredients: rosemary, red wine, vegetable oil, garlic, scallion, pork roast, beef stock, currant jelly, currant, white pepper, parsley, olive oil, cornstarch, sugar, seasoned salt
Venison with Chestnut Puree and Scallions
eatsmarter.com
Ingredients: rosemary, red wine, vegetable oil, scallion, chicken stock, venison, heavy cream, butter, chestnut, celery, lingonberry jam, carrot, juniper berry, sage, leek, thyme
Ragout of Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: rosemary, red wine, vegetable oil, bay leaf, onion, scallion, chicken broth, bacon, oxtail, milk, butter, lingonberry jam, carrot, juniper berry, celeriac, tomato paste, thyme, potato, nutmeg
Roast duck with layered potato cake and spring onion, radish and watercress salad
olivemagazine.com
Ingredients: rosemary, red wine, vegetable oil, garlic, scallion, duck, chicken stock, duck fat, shallot, coriander, honey, radish, apple cider vinegar, thyme, new potato, watercress, english mustard, canola oil