parmesan, rosemary, onion, garlic, polenta, carrot & milk recipes
5 recipes
Page 1
Slow-roasted veal breast with soft polenta
womensweeklyfood.com.au
Ingredients: parmesan, milk, rosemary, carrot, polenta, onion, garlic, beef stock, veal roast, butter, celery, white wine, olive oil
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: parmesan, milk, rosemary, carrot, polenta, onion, garlic, pheasant, pancetta, butter, celery, balsamic vinegar, red wine, bay leaf, olive oil, porcini
Beef and Tomato Polenta Pot Pies
recipes.co.nz
Ingredients: parmesan, milk, rosemary, carrot, polenta, onion, garlic, ground beef, flour, butter, celery, olive oil, sage, tomato, thyme, nutmeg
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: parmesan, milk, rosemary, carrot, polenta, onion, garlic, ground turkey, chicken stock, butter, celery, extra virgin olive oil, red wine, bay leaf, parsley, tomato paste, tomato, poultry seasoning
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: parmesan, milk, rosemary, carrot, polenta, onion, garlic, chicken stock, veal steak, flour, butter, celery, lemon, white wine, egg, parsley, olive oil, canned tomato