parmesan, rosemary, onion, garlic, polenta, thyme, red wine & bay leaf recipes
4 recipes
Page 1
Pork Ragù over Creamy Polenta
fortheloveofcooking.net
Ingredients: parmesan, rosemary, red wine, polenta, bay leaf, thyme, onion, garlic, pork shoulder, cracked pepper, canned whole tomato, parsley, olive oil, tomato paste
Pork Ragù over Creamy Polenta
bonappetit.com
Ingredients: parmesan, rosemary, red wine, polenta, bay leaf, thyme, onion, garlic, pork shoulder, butter, canned whole tomato, vegetable oil, parsley, olive oil, tomato paste
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: parmesan, rosemary, red wine, polenta, bay leaf, thyme, onion, garlic, chicken stock, beef broth, beef short ribs, flour, celery, frying oil, fennel, extra virgin olive oil, carrot, tomato paste, cinnamon, delicata squash
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: parmesan, rosemary, red wine, polenta, bay leaf, thyme, onion, garlic, chicken stock, worcestershire, anchovy paste, beef short ribs, butter, celery, salsa, carrot, dijon mustard, tomato paste, tomato, oregano, porcini