parmesan, rosemary, onion, polenta, olive oil & porcini recipes
2 recipes
Page 1
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: parmesan, rosemary, polenta, olive oil, porcini, onion, pheasant, pancetta, milk, butter, celery, balsamic vinegar, red wine, carrot, bay leaf, garlic
Red Wine Braised Short Ribs & Cannellini Beans
strawberryplum.com
Ingredients: parmesan, rosemary, polenta, olive oil, porcini, onion, pancetta, beef short ribs, celery, cannellini beans, canned whole tomato, red wine, carrot, bay leaf, tomato paste, garlic