parmesan, rosemary, tomato, red wine & chili flake recipes
4 recipes
Page 1
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: parmesan, rosemary, red wine, tomato, chili flake, beef roast, ricotta, butter, pappardelle, celery, cracked pepper, lemon, extra virgin olive oil, basil, carrot, sage, onion, garlic
Overnight Lasagna Bolognese
cdkitchen.com
Ingredients: parmesan, rosemary, red wine, tomato, chili flake, beef stew meat, beef broth, ricotta, lasagna, mozzarella, basil, egg, olive oil, button mushroom, tomato paste, oregano, onion, garlic
Braised Chicken and Mushroom Ragu
joythebaker.com
Ingredients: parmesan, rosemary, red wine, tomato, chili flake, chicken stock, boneless skinless chicken thighs, ditalini, celery, shallot, carrot, parsley, olive oil, button mushroom, tomato paste, porcini, thyme, garlic, canola oil
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: parmesan, rosemary, red wine, tomato, chili flake, brisket, beef stock, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, carrot, parsley, olive oil, tomato paste, oregano, thyme, onion, garlic