parmesan, rosemary, zucchini, carrot & chili flake recipes
9 recipes
Page 1
Vegetable Ribbon Pappardelle with Tilapia
crecipe.com
Ingredients: parmesan, zucchini, rosemary, carrot, chili flake, chicken broth, tilapia, pappardelle, white wine, cherry tomato, broccoli, oregano
Vegetable Ribbon Pappardelle with Tilapia
bhg.com
Ingredients: parmesan, zucchini, rosemary, carrot, chili flake, chicken broth, tilapia, pappardelle, white wine, cherry tomato, broccoli, oregano
Vegetarian Minestrone
foodnetwork.com
Ingredients: parmesan, zucchini, rosemary, carrot, chili flake, orzo, celery, canned cannellini beans, collard greens, red wine vinegar, olive oil, onion, canned tomato, garlic, vegetable broth
Slow Cooker Tuscan Bean Soup
deliciousliving.com
Ingredients: parmesan, zucchini, rosemary, carrot, chili flake, cracked pepper, bay leaf, parsley, white beans, tomato, oregano, baby greens, thyme, onion, garlic, vegetable broth
Ribollita Soup
sipandfeast.com
Ingredients: parmesan, zucchini, rosemary, carrot, chili flake, chicken stock, pancetta, bread, celery, canned cannellini beans, extra virgin olive oil, parsley, olive oil, tomato paste, cavolo nero, onion, garlic
Zucchini Vegetable Stuffing/Casserole
food.com
Ingredients: parmesan, zucchini, rosemary, carrot, chili flake, bread, butter, cheddar, cauliflower, garlic powder, egg, olive oil, sage, onion powder, bell pepper, thyme, onion, garlic
Rigatoni With Sausage and Zucchini
bakingwithjoshandange.com
Ingredients: parmesan, zucchini, rosemary, carrot, chili flake, sweet italian sausage, rigatoni, white wine, cherry tomato, garlic powder, marjoram, basil, olive oil, sage, oregano, thyme, onion, canned tomato, garlic, italian seasoning
One Pot Lasagna Soup
houseofnasheats.com
Ingredients: parmesan, zucchini, rosemary, carrot, chili flake, chicken broth, ground beef, sweet italian sausage, ricotta, lasagna, mozzarella, basil, bay leaf, parsley, tomato paste, oregano, fennel seed, thyme, onion, sugar, canned tomato, garlic
Minestrone Soup
theforkedspoon.com
Ingredients: parmesan, zucchini, rosemary, carrot, chili flake, ditalini, celery, lemon, canned cannellini beans, kale, basil, parsley, kidney beans, olive oil, tomato paste, oregano, green beans, cilantro, onion, canned tomato, garlic, vegetable broth