parmesan, sage, butter, vegetable broth & cayenne recipes
6 recipes
Page 1
Cheesy Pumpkin Orzo
tablefortwoblog.com
Ingredients: parmesan, butter, sage, vegetable broth, cayenne, flour, milk, orzo, pumpkin
Delicious Brown Rice Risotto with Pumpkin and Sage
foodandmood.blog
Ingredients: parmesan, butter, sage, vegetable broth, cayenne, white wine, brown rice, coriander, pumpkin, onion, garlic
Hearty Pumpkin Black Bean Soup
simplyorganic.com
Ingredients: parmesan, butter, sage, vegetable broth, cayenne, rosemary, canned black beans, baby greens, thyme, chili powder, onion, pumpkin seeds, canned tomato, garlic
Golden Sweet Potato Soup with Burrata and Sage Pesto
halfbakedharvest.com
Ingredients: parmesan, butter, sage, vegetable broth, cayenne, pistachio, burrata, shallot, extra virgin olive oil, thyme, cavolo nero, coconut milk, sweet potato, chili flake, nutmeg
Pumpkin and White Bean Bisque with Sage Pesto
joanne-eatswellwithothers.com
Ingredients: parmesan, butter, sage, vegetable broth, cayenne, pistachio, milk, cumin, shallot, basil, canned beans, olive oil, apple cider vinegar, canned pumpkin, baby greens, garlic
Pumpkin Soup in Mini Pumpkin Bowls
purewow.com
Ingredients: parmesan, butter, sage, vegetable broth, cayenne, half and half, extra virgin olive oil, sugar pumpkin, bay leaf, smoked paprika, leek, canned pumpkin, spinach, thyme, pumpkin seeds, garlic