parmesan, sage, gruyere & refrigerated crescent rolls recipes

1 recipes

Page 1

"The Revenant" Mushroom & Leek Buns

sidechef.com

Ingredients: parmesan, refrigerated crescent rolls, gruyere, sage, heavy cream, sour cream, butter, horseradish, lemon, roasted red peppers, shiitake mushroom, olive oil, button mushroom, leek, garlic, sherry vinegar