parmesan, shallot, lasagna, butter, garlic & tomato sauce recipes
2 recipes
Page 1
Shallot and chicory rotolo with hazelnuts
deliciousmagazine.co.uk
Ingredients: parmesan, lasagna, butter, tomato sauce, shallot, garlic, hazelnut, mascarpone, white wine, extra virgin olive oil, rosemary, basil, belgian endive, olive oil, sugar
Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: parmesan, lasagna, butter, tomato sauce, shallot, garlic, prawns, seafood stock, flour, milk, lemon, extra virgin olive oil, carrot, parsley, chile pepper