parmesan, shallot, lasagna & prawns recipes
2 recipes
Page 1
Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: prawns, parmesan, lasagna, shallot, seafood stock, flour, milk, butter, lemon, tomato sauce, extra virgin olive oil, carrot, parsley, chile pepper, garlic
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: prawns, parmesan, lasagna, shallot, guanciale, bread crumbs, flour, milk, butter, feta, white wine, frying oil, extra virgin olive oil, chive, egg, parsley, tomato paste, porcini, thyme, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg