parmesan, sour cream, olive oil, worcestershire & cayenne recipes
6 recipes
Page 1
Open-Faced Chicken Avocado Burgers for Two
crecipe.com
Ingredients: worcestershire, parmesan, sour cream, olive oil, cayenne, ground chicken, pesto, fresh mozzarella, bread, lemon, basil, mayonnaise, tomato, arugula, avocado, garlic, scallion
Open-Faced Chicken Avocado Burgers
tasteofhome.com
Ingredients: worcestershire, parmesan, sour cream, olive oil, cayenne, ground chicken, pesto, fresh mozzarella, bread, lemon, basil, mayonnaise, tomato, arugula, avocado, garlic, scallion
Shepherd’s Pie Twice-Baked Potatoes Recipe
keyingredient.com
Ingredients: worcestershire, parmesan, sour cream, olive oil, cayenne, ground beef, monterey jack, heavy cream, butter, cheddar, paprika, chive, tomato paste, bell pepper, mixed vegetable, onion, potato, garlic, steak seasoning
Herb-Crusted Round Roast With Parmesan-Black Pepper Popovers Recipe
seriouseats.com
Ingredients: worcestershire, parmesan, sour cream, olive oil, cayenne, beef steak, flour, milk, cracked pepper, lemon, prepared horseradish, egg, smoked paprika, parsley, sage, oregano, thyme, garlic, mustard
Shepherd’s Pie Twice-Baked Potatoes
tasteofhome.com
Ingredients: worcestershire, parmesan, sour cream, olive oil, cayenne, ground beef, monterey jack, heavy cream, butter, cheddar, paprika, chive, tomato paste, bell pepper, mixed vegetable, onion, potato, garlic, steak seasoning
Warm Spinach, Artichoke And Portobello Mushroom Dip
cdkitchen.com
Ingredients: worcestershire, parmesan, sour cream, olive oil, cayenne, pecorino, butter, cream cheese, balsamic vinegar, shallot, portobello mushroom, white pepper, parsley, clove, oregano, bell pepper, spinach, thyme, dry vermouth, garlic, nutmeg, canned artichoke