parmesan, spinach, butter, shallot, egg & mint recipes
2 recipes
Page 1
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, butter, shallot, egg, spinach, mint, ricotta, heavy cream, flour, milk, goat cheese, pasta shell, zucchini, broccoli, peas, olive oil, garlic, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, butter, shallot, egg, spinach, mint, ricotta, heavy cream, flour, milk, goat cheese, pasta shell, zucchini, broccoli, peas, olive oil, garlic, tarragon, nutmeg