parmesan, spinach, cayenne, onion, egg & butter recipes

10 recipes

Page 1

Spinach-Topped Tomatoes

tasteofhome.com

Ingredients: parmesan, butter, egg, spinach, onion, cayenne, chicken broth, bread crumbs, tomato, garlic

Spinach Roulade

marthastewart.com

Ingredients: parmesan, butter, egg, spinach, onion, cayenne, ricotta, heavy cream, flour, milk, vegetable oil, cream of tartar, tomato

Spinach Artichoke Balls

yummly.com

Ingredients: parmesan, butter, egg, spinach, onion, cayenne, bread crumbs, sour cream, dill, artichoke, mayonnaise, garlic, scallion

White Spinach Lasagna

thebakerchick.com

Ingredients: parmesan, butter, egg, spinach, onion, cayenne, ricotta, flour, lasagna, milk, mozzarella, gruyere, garlic, nutmeg

Ravioli Nudi in Tomato Sauce

foodandwine.com

Ingredients: parmesan, butter, egg, spinach, onion, cayenne, ricotta, flour, lemon, basil, olive oil, tomato paste, garlic, nutmeg

Spinach-Artichoke Rollatini

foodnetwork.com

Ingredients: parmesan, butter, egg, spinach, onion, cayenne, worcestershire, flour, lasagna, milk, mozzarella, cheddar, extra virgin olive oil, artichoke

Mushroom and Spinach Ravioli with Chive Butter Sauce

crecipe.com

Ingredients: parmesan, butter, egg, spinach, onion, cayenne, flour, mozzarella, cream cheese, chive, parsley, olive oil, button mushroom, garlic

Garlic Parmesan Burgers & Creamed Spinach Sauce

pinchofyum.com

Ingredients: parmesan, butter, egg, spinach, onion, cayenne, chicken broth, ground turkey, flour, half and half, seasoned bread crumbs, lemon, parsley, garlic, nutmeg

Mushroom Stuffed Ravioli With Burnt Butter Sauce Recipe

archanaskitchen.com

Ingredients: parmesan, butter, egg, spinach, onion, cayenne, flour, mozzarella, cream cheese, extra virgin olive oil, chive, basil, parsley, button mushroom, garlic

Eggs Benedict Breakfast Bread Pudding with Spinach & Parmesan and Hollandaise Sauce

cuisineathome.com

Ingredients: parmesan, butter, egg, spinach, onion, cayenne, deli ham, half and half, english muffin, lemon, peppercorn, white wine, shallot, white wine vinegar, dijon mustard, olive oil, garlic, nutmeg