parmesan, sugar, canned tomato, garlic & pastry flour recipes
8 recipes
Page 1
Gnocchi Gratin
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Ingredients: parmesan, pastry flour, sugar, canned tomato, garlic, fresh mozzarella, basil, egg, olive oil, oregano, potato, nutmeg
Italian Meatloaf with Filling
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Ingredients: parmesan, pastry flour, sugar, canned tomato, garlic, ground beef, bread crumbs, carrot, bay leaf, egg, parsley, olive oil, onion
Spaghetti with Fried Zucchini and Tomato Sauce
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Ingredients: parmesan, pastry flour, sugar, canned tomato, garlic, spaghetti, milk, zucchini, frying oil, basil, egg, olive oil, onion
Vegetable Pizza with Zucchini, Peppers and Olives
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Ingredients: parmesan, pastry flour, sugar, canned tomato, garlic, gouda, yeast, red onion, zucchini, green olives, olive oil, oregano, bell pepper, thyme
Baked Spinach Cannelloni
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Ingredients: parmesan, pastry flour, sugar, canned tomato, garlic, ricotta, milk, butter, cannelloni, basil, olive oil, oregano, spinach, nutmeg
Meat-Filled Tortellini with Tomato Sauce
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Ingredients: parmesan, pastry flour, sugar, canned tomato, garlic, mixed ground meat, semolina flour, celery, paprika, basil, carrot, egg, olive oil, onion, mustard
Veal Cutlets with Tomato Sauce and Marinated Zucchini
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Ingredients: parmesan, pastry flour, sugar, canned tomato, garlic, veal cutlet, ricotta, butter, lemon, balsamic vinegar, zucchini, basil, egg, olive oil, onion
Turkey Piccata Milanese
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Ingredients: parmesan, pastry flour, sugar, canned tomato, garlic, turkey breast, spaghetti, ghee, heavy cream, lemon, basil, white pepper, egg, olive oil, tomato paste, onion