parmesan, thyme, baby greens, olive oil & peas recipes
10 recipes
Page 1
Spring Green Risotto
tasteofhome.com
Ingredients: parmesan, peas, olive oil, baby greens, thyme, white wine, red wine vinegar, button mushroom, onion, risotto rice, garlic, vegetable broth
Green Vegetable Soup
jamiegeller.com
Ingredients: parmesan, peas, olive oil, baby greens, thyme, celery, lemon, canned cannellini beans, basil, leek, green beans, garlic, vegetable broth
Green Vegetable Soup with Lemon-Basil Pesto
myrecipes.com
Ingredients: parmesan, peas, olive oil, baby greens, thyme, chicken stock, orzo, celery, lemon, canned cannellini beans, basil, leek, green beans, garlic
Spring Vegetable Soup
myrecipes.com
Ingredients: parmesan, peas, olive oil, baby greens, thyme, chicken stock, celery, cannellini beans, basil, carrot, leek, asparagus, potato, garlic
Spring Vegetable Soup
crecipe.com
Ingredients: parmesan, peas, olive oil, baby greens, thyme, chicken stock, celery, cannellini beans, basil, carrot, leek, asparagus, potato, garlic
Green Vegetable Soup with Lemon-Basil Pesto
crecipe.com
Ingredients: parmesan, peas, olive oil, baby greens, thyme, chicken stock, orzo, celery, lemon, canned cannellini beans, basil, leek, green beans, garlic
Spring Vegetable Soup
simplehealthykitchen.com
Ingredients: parmesan, peas, olive oil, baby greens, thyme, baguette, celery, cannellini beans, basil, carrot, leek, asparagus, potato, garlic, vegetable broth
Asparagus Soup
foodnetwork.com
Ingredients: parmesan, peas, olive oil, baby greens, thyme, sourdough bread, creme fraiche, cracked pepper, white wine, shallot, extra virgin olive oil, chive, cilantro, asparagus, lime
Instant Pot Chicken Pot Pie
flavcity.com
Ingredients: parmesan, peas, olive oil, baby greens, thyme, chicken broth, chicken thighs, puff pastry, celery, carrot, egg, button mushroom, cornstarch, onion, sweet potato, garlic
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, peas, olive oil, baby greens, thyme, bread crumbs, butter, macaroni, cream, cheddar, celery, canned cannellini beans, zucchini, carrot, bay leaf, parsley, tomato paste, leek, potato, garlic, vegetable broth