parmesan, thyme, baby greens, olive oil, vegetable broth & portobello mushroom recipes
2 recipes
Page 1
Sweet Potato Gnocchi in a Chimichurri Broth
foodnetwork.com
Ingredients: parmesan, portobello mushroom, olive oil, baby greens, thyme, vegetable broth, ricotta, flour, maple syrup, red wine vinegar, parsley, oregano, cilantro, sweet potato, garlic, chili flake, nutmeg
Tuscan Style Stuffed Mushrooms in Creamy Sun Dried Tomato Sauce
kitchensanctuary.com
Ingredients: parmesan, portobello mushroom, olive oil, baby greens, thyme, vegetable broth, heavy cream, flour, chevre, white wine, sun dried tomato, paprika, zucchini, egg, parsley, oregano, bell pepper, onion, garlic, seasoned salt