parmesan, thyme, bay leaf, basil, butter & veal stock recipes
1 recipes
Page 1
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: veal stock, parmesan, butter, basil, bay leaf, thyme, lamb shoulder, flour, lasagna, milk, mozzarella, celery, white wine, rosemary, carrot, parsley, olive oil, tomato paste, onion, canned tomato, garlic, nutmeg