parmesan, thyme, bay leaf, beef stock & worcestershire recipes
6 recipes
Page 1
Instant Pot French Onion Soup
amindfullmom.com
Ingredients: worcestershire, beef stock, parmesan, bay leaf, thyme, bread, gruyere, butter, shallot, brown sugar, red wine, olive oil, onion
Shepherd’s pie with swede and carrot mash
healthyfood.com
Ingredients: worcestershire, beef stock, parmesan, bay leaf, thyme, ground lamb, celery, tomato sauce, carrot, wholegrain mustard, peas, cooking spray, rutabaga, onion, garlic
Traditional English Cottage Pie
food.com
Ingredients: worcestershire, beef stock, parmesan, bay leaf, thyme, ground beef, milk, butter, celery, hot sauce, red wine, carrot, tomato paste, onion, potato, garlic
Shepherd's Pie
recipetineats.com
Ingredients: worcestershire, beef stock, parmesan, bay leaf, thyme, ground lamb, flour, milk, butter, celery, bouillon cube, red wine, carrot, peas, olive oil, tomato paste, onion, potato, garlic
Beef Pot Pie Soup
tasteandsee.com
Ingredients: worcestershire, beef stock, parmesan, bay leaf, thyme, ground beef, beer, puff pastry shells, celery, carrot, peas, parsley, olive oil, tomato paste, cornstarch, parsnip, onion, sweet corn, potato, garlic
Braised Short Rib Ragu
closetcooking.com
Ingredients: worcestershire, beef stock, parmesan, bay leaf, thyme, anchovy paste, beef short ribs, celery, rosemary, red wine, carrot, dijon mustard, parsley, olive oil, tomato paste, oregano, fennel seed, porcini, onion, garlic