parmesan, thyme, bay leaf, canned tomato, basil & beef broth recipes
5 recipes
Page 1
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef broth, parmesan, basil, bay leaf, thyme, canned tomato, beef roast, pappardelle, celery, red wine, carrot, olive oil, tomato paste, fennel seed, onion, garlic, chili flake
Italian beef stew
recipes.camp
Ingredients: beef broth, parmesan, basil, bay leaf, thyme, canned tomato, beef roast, flour, celery, extra virgin olive oil, red wine vinegar, marjoram, rosemary, carrot, parsley, button mushroom, oregano, onion, potato, garlic
Zucchini Lasagna
carlsbadcravings.com
Ingredients: beef broth, parmesan, basil, bay leaf, thyme, canned tomato, hot italian sausage, ricotta, mozzarella, sour cream, celery, zucchini, carrot, egg, parsley, tomato paste, oregano, onion, sugar, garlic, chili flake, nutmeg
Legendary Meat Lasagna Recipe
confettiandbliss.com
Ingredients: beef broth, parmesan, basil, bay leaf, thyme, canned tomato, ground beef, sweet italian sausage, ricotta, lasagna, mozzarella, celery, tomato sauce, egg, parsley, olive oil, clove, tomato paste, oregano, apple cider vinegar, bell pepper, onion, sugar, garlic
Lasagna
carlsbadcravings.com
Ingredients: beef broth, parmesan, basil, bay leaf, thyme, canned tomato, ground beef, sweet italian sausage, ricotta, lasagna, mozzarella, sour cream, soy sauce, celery, tomato sauce, balsamic vinegar, carrot, egg, parsley, tomato paste, oregano, onion, sugar, garlic, chili flake, nutmeg