parmesan, thyme, bay leaf, canned tomato & cannellini beans recipes
9 recipes
Page 1
Vegetarian Pasta Fagioli
littleferrarokitchen.com
Ingredients: parmesan, cannellini beans, bay leaf, thyme, canned tomato, short-cut pasta, celery, carrot, kidney beans, tomato paste, oregano, onion, vegetable broth, chili flake
Pressure Cooker Ribollita
yummly.com
Ingredients: parmesan, cannellini beans, bay leaf, thyme, canned tomato, chicken broth, bread, celery, kale, extra virgin olive oil, carrot, sage, onion, garlic
Applewood Smoked Turkey & Fennel Soup with White Beans
nueskes.com
Ingredients: parmesan, cannellini beans, bay leaf, thyme, canned tomato, chicken broth, smoked turkey, fennel, extra virgin olive oil, carrot, white pepper, spinach, lima beans, onion
Instant Pot Italian White Bean Soup
momskitchenhandbook.com
Ingredients: parmesan, cannellini beans, bay leaf, thyme, canned tomato, chicken broth, sweet italian sausage, celery, kale, extra virgin olive oil, carrot, oregano, fennel seed, onion, garlic
Tuscan Ribollita
food52.com
Ingredients: parmesan, cannellini beans, bay leaf, thyme, canned tomato, chicken stock, bread, celery, extra virgin olive oil, carrot, tomato paste, cavolo nero, onion, garlic, chili flake
Autumn Minestrone Soup
cookingclassy.com
Ingredients: parmesan, cannellini beans, bay leaf, thyme, canned tomato, ditalini, zucchini, kale, rosemary, carrot, olive oil, butternut squash, onion, potato, garlic, vegetable broth
Perfect Vegetarian Minestrone with Optional Sausage
kitchentreaty.com
Ingredients: parmesan, cannellini beans, bay leaf, thyme, canned tomato, sausage, sweet italian sausage, short-cut pasta, celery, zucchini, carrot, parsley, olive oil, butternut squash, sage, onion, potato, garlic, vegetable broth
Tuscan Bean Soup
foodnetwork.com
Ingredients: parmesan, cannellini beans, bay leaf, thyme, canned tomato, chicken stock, pancetta, bread, celery, kale, rosemary, carrot, kidney beans, olive oil, oregano, onion, garlic, canned chickpea, chili flake
Winter Minestrone
yummly.com
Ingredients: parmesan, cannellini beans, bay leaf, thyme, canned tomato, bread, pearl barley, orzo, celery, white wine, kale, rosemary, basil, carrot, parsley, olive oil, tomato paste, oregano, potato, pearl onion, garlic, vegetable broth