parmesan, thyme, bay leaf, canned tomato, ground beef & pappardelle recipes
4 recipes
Page 1
Italian Sausage & Beef Ragu
recipetineats.com
Ingredients: ground beef, parmesan, pappardelle, bay leaf, thyme, canned tomato, beef broth, sweet italian sausage, celery, red wine, carrot, olive oil, tomato paste, onion, garlic
Pappardelle With Bolognese Sauce
spoonacular.com
Ingredients: ground beef, parmesan, pappardelle, bay leaf, thyme, canned tomato, bacon, beef broth, ground pork, celery, red wine, carrot, olive oil, onion, garlic
Veal Bolognese with Ricotta Garlic Toasts
sidechef.com
Ingredients: ground beef, parmesan, pappardelle, bay leaf, thyme, canned tomato, ricotta, heavy cream, baguette, lemon, carrot, white cooking wine, parsley, tomato paste, onion, garlic, chili flake
Bolognese ragù with pappardelle
bbc.co.uk
Ingredients: ground beef, parmesan, pappardelle, bay leaf, thyme, canned tomato, beef stock, ground pork, cream, celery, tomato sauce, white wine, sun-dried tomato paste, basil, carrot, olive oil, onion, garlic