parmesan, thyme, bay leaf, ground beef & beef stock recipes
6 recipes
Page 1
Spaghetti Bolognese
simply-delicious-food.com
Ingredients: ground beef, beef stock, parmesan, bay leaf, thyme, spaghetti, celery, rosemary, carrot, tomato, onion, garlic
Traditional English Cottage Pie
food.com
Ingredients: ground beef, beef stock, parmesan, bay leaf, thyme, worcestershire, milk, butter, celery, hot sauce, red wine, carrot, tomato paste, onion, potato, garlic
Bolognese ragù with pappardelle
bbc.co.uk
Ingredients: ground beef, beef stock, parmesan, bay leaf, thyme, ground pork, pappardelle, cream, celery, tomato sauce, white wine, sun-dried tomato paste, basil, carrot, olive oil, onion, canned tomato, garlic
Bolognese with Marco's Twist
bigoven.com
Ingredients: ground beef, beef stock, parmesan, bay leaf, thyme, spaghetti, celery, tomato sauce, cherry tomato, basil, red wine, carrot, olive oil, dark chocolate, tomato paste, tomato, onion, chile pepper, garlic
Beef Pot Pie Soup
tasteandsee.com
Ingredients: ground beef, beef stock, parmesan, bay leaf, thyme, worcestershire, beer, puff pastry shells, celery, carrot, peas, parsley, olive oil, tomato paste, cornstarch, parsnip, onion, sweet corn, potato, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: ground beef, beef stock, parmesan, bay leaf, thyme, pancetta, chicken livers, rigatoni, flour, milk, butter, cream, celery, red wine, carrot, olive oil, tomato paste, oregano, porcini, onion, garlic, nutmeg