parmesan, thyme, bay leaf, oregano & sourdough bread recipes
1 recipes
Page 1
Cauliflower and Taleggio risotto with anchovy pangrattato
gourmettraveller.com.au
Ingredients: sourdough bread, parmesan, bay leaf, oregano, thyme, chicken stock, canned anchovy, ghee, taleggio, mascarpone, butter, celery, white wine, cauliflower, onion, risotto rice, garlic, chili flake