parmesan, thyme, bay leaf, potato, olive oil & worcestershire recipes
4 recipes
Page 1
Beef Vegetable Soup Bourguignon
food52.com
Ingredients: worcestershire, parmesan, bay leaf, olive oil, thyme, potato, beef broth, celery, hot sauce, red wine, carrot, chard, fire-roasted tomato, onion, garlic
Traditional Shepherd’s Pie
supergoldenbakes.com
Ingredients: worcestershire, parmesan, bay leaf, olive oil, thyme, potato, chicken stock, ground lamb, milk, butter, celery, white wine, carrot, tomato paste, onion
Shepherd's Pie
recipetineats.com
Ingredients: worcestershire, parmesan, bay leaf, olive oil, thyme, potato, ground lamb, beef stock, flour, milk, butter, celery, bouillon cube, red wine, carrot, peas, tomato paste, onion, garlic
Beef Pot Pie Soup
tasteandsee.com
Ingredients: worcestershire, parmesan, bay leaf, olive oil, thyme, potato, ground beef, beef stock, beer, puff pastry shells, celery, carrot, peas, parsley, tomato paste, cornstarch, parsnip, onion, sweet corn, garlic