parmesan, thyme, bay leaf, red wine, garlic & fennel recipes
4 recipes
Page 1
Fazzoletti Pasta with Pork Ragu
yummly.co.uk
Ingredients: parmesan, fennel, red wine, bay leaf, thyme, garlic, pork shoulder, mortadella, pancetta, short-cut pasta, celery, extra virgin olive oil, basil, carrot, tomato paste, tomato, oregano, onion
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: parmesan, fennel, red wine, bay leaf, thyme, garlic, chicken stock, beef broth, beef short ribs, flour, celery, frying oil, extra virgin olive oil, rosemary, carrot, polenta, tomato paste, cinnamon, onion, delicata squash
Spicy Sausage Ragu Nachos With Pickled Onions
foodnetwork.com
Ingredients: parmesan, fennel, red wine, bay leaf, thyme, garlic, hot italian sausage, mascarpone, fontina, celery, red onion, corn tortillas, hot sauce, extra virgin olive oil, red wine vinegar, tomato paste, arugula, onion, sugar, chipotle in adobo
Arrosto misto
jamieoliver.com
Ingredients: parmesan, fennel, red wine, bay leaf, thyme, garlic, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, flour, butter, lemon, red onion, rosemary, polenta, parsley, olive oil, sage, cinnamon, tomato