parmesan, thyme, bay leaf, rosemary, carrot & pappardelle recipes
4 recipes
Page 1
Ale Lamb Bolognese with Pappardelle and Beer Glazed Carrots
craftbeering.com
Ingredients: parmesan, pappardelle, rosemary, carrot, bay leaf, thyme, ground lamb, butter, tomato sauce, button mushroom, bitters, onion, garlic
Lamb Ragu with Pappardelle
thehomecookskitchen.com
Ingredients: parmesan, pappardelle, rosemary, carrot, bay leaf, thyme, chicken stock, ground lamb, celery, red wine, olive oil, tomato paste, onion, canned tomato, garlic
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: parmesan, pappardelle, rosemary, carrot, bay leaf, thyme, beef broth, beef roast, celery, orange, red wine, parsley, tomato paste, onion, sugar, canned tomato, garlic
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: parmesan, pappardelle, rosemary, carrot, bay leaf, thyme, venison, rabbit, flour, butter, white wine, red onion, orange, extra virgin olive oil, parsley, olive oil, rutabaga, vegetable broth