parmesan, thyme, bay leaf, rosemary, tomato paste, garlic, olive oil & beef stock recipes

4 recipes

Page 1

Pressure cooker beef ragu with mushrooms

akispetretzikis.com

Ingredients: beef stock, parmesan, rosemary, bay leaf, olive oil, tomato paste, thyme, garlic, beef stew meat, flour, butter, red wine, porcini, onion, potato, sugar, canned tomato, wild mushroom

Oxtail, Mushroom And Dumpling Soup

yummly.co.uk

Ingredients: beef stock, parmesan, rosemary, bay leaf, olive oil, tomato paste, thyme, garlic, oxtail, self-raising flour, bread, celery, lemon, carrot, egg, parsley, button mushroom, clove, onion

Braised Short Rib Ragu

closetcooking.com

Ingredients: beef stock, parmesan, rosemary, bay leaf, olive oil, tomato paste, thyme, garlic, worcestershire, anchovy paste, beef short ribs, celery, red wine, carrot, dijon mustard, parsley, oregano, fennel seed, porcini, onion

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef stock, parmesan, rosemary, bay leaf, olive oil, tomato paste, thyme, garlic, beef short ribs, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, red wine, carrot, parsley, oregano, onion, potato