parmesan, thyme, bay leaf, tomato paste, garlic, rosemary & polenta recipes
5 recipes
Page 1
Pork Ragù over Creamy Polenta
fortheloveofcooking.net
Ingredients: parmesan, rosemary, polenta, bay leaf, tomato paste, thyme, garlic, pork shoulder, cracked pepper, canned whole tomato, red wine, parsley, olive oil, onion
Pork Ragù over Creamy Polenta
bonappetit.com
Ingredients: parmesan, rosemary, polenta, bay leaf, tomato paste, thyme, garlic, pork shoulder, butter, canned whole tomato, red wine, vegetable oil, parsley, olive oil, onion
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: parmesan, rosemary, polenta, bay leaf, tomato paste, thyme, garlic, chicken stock, beef broth, beef short ribs, flour, celery, frying oil, fennel, extra virgin olive oil, red wine, carrot, cinnamon, onion, delicata squash
Slow Cooked Lamb with Creamy Polenta
veenaazmanov.com
Ingredients: parmesan, rosemary, polenta, bay leaf, tomato paste, thyme, garlic, lamb shoulder, flour, butter, cumin, lemon, red onion, hot paprika, ginger root, white pepper, parsley, olive oil, cinnamon, canned tomato
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: parmesan, rosemary, polenta, bay leaf, tomato paste, thyme, garlic, chicken stock, worcestershire, anchovy paste, beef short ribs, butter, celery, salsa, red wine, carrot, dijon mustard, tomato, oregano, porcini, onion