parmesan, thyme, button mushroom, chicken stock, onion & carrot recipes
8 recipes
Page 1
Mushroom Barley Soup with White Truffle Oil
abeautifulplate.com
Ingredients: chicken stock, parmesan, carrot, button mushroom, thyme, onion, butter, pearl barley, celery, lemon, white truffle oil, extra virgin olive oil, sherry, garlic
Turkey Shepherd's Pie
simplyhomecooked.com
Ingredients: chicken stock, parmesan, carrot, button mushroom, thyme, onion, whole turkey, heavy cream, pie crust, peas, mashed potatoes, olive oil, sweet corn, garlic
Homemade Mushroom Risotto
macheesmo.com
Ingredients: chicken stock, parmesan, carrot, button mushroom, thyme, onion, whole chicken, butter, celery, peppercorn, white wine, rosemary, bay leaf, olive oil, risotto rice, garlic
Fantastic Authentic Shepherd's Pie
food.com
Ingredients: chicken stock, parmesan, carrot, button mushroom, thyme, onion, worcestershire, ground lamb, butter, rosemary, red wine, egg, olive oil, tomato paste, potato, garlic
Creamy Lentil and Mushroom Cups
eatsmarter.com
Ingredients: chicken stock, parmesan, carrot, button mushroom, thyme, onion, butter, cream, balsamic vinegar, apple, red wine, vegetable oil, celeriac, porcini, garlic, green lentils
Crock-pot Beef Ragu With Penne And Ricotta
tasteandsee.com
Ingredients: chicken stock, parmesan, carrot, button mushroom, thyme, onion, beef roast, ricotta, short-cut pasta, rosemary, red wine, bay leaf, parsley, olive oil, tomato paste, canned tomato, garlic
One Pot Lemon Chicken Tortellini Soup Recipe - (4.4/5)
keyingredient.com
Ingredients: chicken stock, parmesan, carrot, button mushroom, thyme, onion, chicken broth, boneless skinless chicken thighs, butter, tortellini, cumin, lemon, canned corn, bay leaf, parsley, olive oil, oregano, spinach, garlic, chili flake
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, parmesan, carrot, button mushroom, thyme, onion, clam, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, bay leaf, parsley, olive oil, tomato paste, tomato, leek, garlic