parmesan, thyme, button mushroom, tomato, garlic & rosemary recipes

8 recipes

Page 1

Pasta in Sausage, Cremini, and Tomato Cream Sauce

food.com

Ingredients: parmesan, rosemary, button mushroom, tomato, thyme, garlic, hot italian sausage, heavy cream, short-cut pasta, butter, onion

Parmigiana di Melanzane (Eggplant Parmesan)

simply-delicious-food.com

Ingredients: parmesan, rosemary, button mushroom, tomato, thyme, garlic, mozzarella, red onion, eggplant, basil, tomato paste

Roasted Veggie Pizza With Pesto Sauce

food.com

Ingredients: parmesan, rosemary, button mushroom, tomato, thyme, garlic, mozzarella, pizza crust, zucchini, basil, olive oil, oregano, black olives, bell pepper, onion

Spaghetti and vegetarian meatballs recipe

deliciouseveryday.com

Ingredients: parmesan, rosemary, button mushroom, tomato, thyme, garlic, bread crumbs, spaghetti, soy sauce, red wine, carrot, egg, parsley, olive oil, quinoa, onion

Braised Chicken and Mushroom Ragu

joythebaker.com

Ingredients: parmesan, rosemary, button mushroom, tomato, thyme, garlic, chicken stock, boneless skinless chicken thighs, ditalini, celery, shallot, red wine, carrot, parsley, olive oil, tomato paste, porcini, canola oil, chili flake

Chicken Cacciatore

tasteofhome.com

Ingredients: parmesan, rosemary, button mushroom, tomato, thyme, garlic, whole chicken, flour, short-cut pasta, butter, celery, tomato sauce, basil, red wine, olive oil, tomato paste, oregano, bell pepper, onion, sugar

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: parmesan, rosemary, button mushroom, tomato, thyme, garlic, heavy cream, butter, peppercorn, white wine, shallot, zucchini, shiitake mushroom, carrot, bay leaf, leek, chili powder, onion, summer squash, risotto rice, celery seed, canola oil

Idaho Trout and Spaghetti Squash with Fresh Garden Marinara

idahopreferred.com

Ingredients: parmesan, rosemary, button mushroom, tomato, thyme, garlic, chicken stock, trout, butter, coconut oil, lemon, shallot, spaghetti squash, garlic powder, basil, red wine, parsley, capers, leek, oregano, bell pepper, tarragon, scallion