parmesan, thyme, carrot, chicken stock, egg, onion & nutmeg recipes
2 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: chicken stock, parmesan, carrot, egg, thyme, onion, nutmeg, duck, pecorino, flour, white wine, bay leaf, parsley, tomato paste, sage, porcini, potato, garlic
Cold Weather Comfort: Beef Meatball Soup With Couscous
foodrepublic.com
Ingredients: chicken stock, parmesan, carrot, egg, thyme, onion, nutmeg, ground beef, bread crumbs, israeli couscous, butter, celery, hot paprika, red wine vinegar, parsley, serrano pepper, garlic, canola oil, cayenne