parmesan, thyme, carrot, flour, potato & beef stock recipes
4 recipes
Page 1
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: beef stock, parmesan, flour, carrot, thyme, potato, oxtail, celery, vegetable oil, egg, parsley, tomato paste, oregano, onion, canned tomato, garlic, nutmeg
Wine Braised Beef Short Ribs with Parsnip Mash
littleferrarokitchen.com
Ingredients: beef stock, parmesan, flour, carrot, thyme, potato, beef short ribs, greek yogurt, celery, shallot, rosemary, red wine, grapeseed oil, bay leaf, tomato paste, parsnip, garlic
Shepherd's Pie
recipetineats.com
Ingredients: beef stock, parmesan, flour, carrot, thyme, potato, worcestershire, ground lamb, milk, butter, celery, bouillon cube, red wine, bay leaf, peas, olive oil, tomato paste, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, parmesan, flour, carrot, thyme, potato, beef short ribs, heavy cream, butter, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, bay leaf, parsley, olive oil, tomato paste, oregano, onion, garlic