parmesan, thyme, carrot, red wine, bay leaf, canned tomato & basil recipes
5 recipes
Page 1
Baked lasagna roll ups
kitchenstories.com
Ingredients: parmesan, basil, red wine, carrot, bay leaf, thyme, canned tomato, ground beef, ricotta, lasagna, milk, celery, olive oil, tomato paste, onion, garlic, nutmeg
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: parmesan, basil, red wine, carrot, bay leaf, thyme, canned tomato, beef broth, beef roast, pappardelle, celery, olive oil, tomato paste, fennel seed, onion, garlic, chili flake
Sausage Lasagna
onceuponachef.com
Ingredients: parmesan, basil, red wine, carrot, bay leaf, thyme, canned tomato, sweet italian sausage, ricotta, heavy cream, lasagna, mozzarella, cream cheese, celery, egg, olive oil, onion, sugar, garlic
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: parmesan, basil, red wine, carrot, bay leaf, thyme, canned tomato, sour cream, cannelloni, cream, lemon, shallot, rosemary, vegetable oil, olive oil, button mushroom, oregano, spinach, pasta sauce, garlic, canned chickpea, nutmeg
Vegetarian Mushroom Meatballs
domesticgothess.com
Ingredients: parmesan, basil, red wine, carrot, bay leaf, thyme, canned tomato, bread crumbs, spaghetti, butter, soy sauce, celery, rosemary, rolled oats, egg, olive oil, button mushroom, tomato paste, oregano, onion, sugar, garlic