parmesan, thyme, carrot, red wine, bay leaf, tomato paste & ground pork recipes
2 recipes
Page 1
Tipo 00's rigatoni ragù Bolognese
gourmettraveller.com.au
Ingredients: ground pork, parmesan, red wine, carrot, bay leaf, tomato paste, thyme, ground beef, chicken stock, rigatoni, celery, olive oil, clove, cinnamon, onion, garlic
Three Meat Bolognese Lasagna
simplyscratch.com
Ingredients: ground pork, parmesan, red wine, carrot, bay leaf, tomato paste, thyme, ground beef, ricotta, heavy cream, lasagna, mascarpone, mozzarella, celery, egg, olive oil, tomato, onion, garlic