parmesan, thyme, carrot, red wine, bay leaf, tomato paste & pappardelle recipes
8 recipes
Page 1
Italian Sausage & Beef Ragu
recipetineats.com
Ingredients: parmesan, pappardelle, red wine, carrot, bay leaf, tomato paste, thyme, ground beef, beef broth, sweet italian sausage, celery, olive oil, onion, canned tomato, garlic
Lamb Ragu with Pappardelle
thehomecookskitchen.com
Ingredients: parmesan, pappardelle, red wine, carrot, bay leaf, tomato paste, thyme, chicken stock, ground lamb, celery, rosemary, olive oil, onion, canned tomato, garlic
Short Rib Ragù Recipe by Tasty
tasty.co
Ingredients: parmesan, pappardelle, red wine, carrot, bay leaf, tomato paste, thyme, beef short ribs, beef stock, dijon mustard, parsley, olive oil, onion, canned tomato, garlic
Venison Mushroom Pappardelle
simplyscratch.com
Ingredients: parmesan, pappardelle, red wine, carrot, bay leaf, tomato paste, thyme, ground venison, beef broth, butter, celery, parsley, button mushroom, onion, garlic
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: parmesan, pappardelle, red wine, carrot, bay leaf, tomato paste, thyme, beef broth, beef roast, celery, basil, olive oil, fennel seed, onion, canned tomato, garlic, chili flake
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: parmesan, pappardelle, red wine, carrot, bay leaf, tomato paste, thyme, wild boar, flour, celery, extra virgin olive oil, juniper berry, egg, olive oil, onion, dark cocoa, garlic
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: parmesan, pappardelle, red wine, carrot, bay leaf, tomato paste, thyme, beef broth, beef roast, celery, orange, rosemary, parsley, onion, sugar, canned tomato, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: parmesan, pappardelle, red wine, carrot, bay leaf, tomato paste, thyme, pork shoulder, pancetta, beef stock, celery, balsamic vinegar, extra virgin olive oil, basil, olive oil, tomato, oregano, onion, garlic