parmesan, thyme, carrot, red wine, beef stock & tagliatelle recipes
3 recipes
Page 1
Beef Brisket Ragu Recipe
bestrecipes.com.au
Ingredients: beef stock, parmesan, tagliatelle, red wine, carrot, thyme, brisket, celery, bay leaf, olive oil, button mushroom, tomato paste, onion, garlic
Oxtail Ragù
hairybikers.com
Ingredients: beef stock, parmesan, tagliatelle, red wine, carrot, thyme, oxtail, butter, celery, bay leaf, olive oil, button mushroom, tomato, oregano, onion, garlic
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: beef stock, parmesan, tagliatelle, red wine, carrot, thyme, ground beef, pancetta, ground pork, celery, extra virgin olive oil, olive oil, tomato paste, tomato, onion, sugar, canned tomato, garlic, chili flake