parmesan, thyme, carrot, red wine, beef stock & worcestershire recipes
4 recipes
Page 1
Traditional English Cottage Pie
food.com
Ingredients: worcestershire, beef stock, parmesan, red wine, carrot, thyme, ground beef, milk, butter, celery, hot sauce, bay leaf, tomato paste, onion, potato, garlic
Beef -The Bomb- Bourguignon
foodnetwork.com
Ingredients: worcestershire, beef stock, parmesan, red wine, carrot, thyme, beef steak, bacon, flour, cracked pepper, parsley, olive oil, oregano, parsnip, onion, pearl onion, garlic
Shepherd's Pie
recipetineats.com
Ingredients: worcestershire, beef stock, parmesan, red wine, carrot, thyme, ground lamb, flour, milk, butter, celery, bouillon cube, bay leaf, peas, olive oil, tomato paste, onion, potato, garlic
Braised Short Rib Ragu
closetcooking.com
Ingredients: worcestershire, beef stock, parmesan, red wine, carrot, thyme, anchovy paste, beef short ribs, celery, rosemary, bay leaf, dijon mustard, parsley, olive oil, tomato paste, oregano, fennel seed, porcini, onion, garlic