parmesan, thyme, carrot, red wine, canned tomato, tomato paste & pappardelle recipes
6 recipes
Page 1
Slow Cooker Beef Ragu with Pappardelle
savoryreviews.com
Ingredients: parmesan, pappardelle, red wine, carrot, tomato paste, thyme, canned tomato, beef roast, celery, rosemary, onion, garlic
Italian Sausage & Beef Ragu
recipetineats.com
Ingredients: parmesan, pappardelle, red wine, carrot, tomato paste, thyme, canned tomato, ground beef, beef broth, sweet italian sausage, celery, bay leaf, olive oil, onion, garlic
Lamb Ragu with Pappardelle
thehomecookskitchen.com
Ingredients: parmesan, pappardelle, red wine, carrot, tomato paste, thyme, canned tomato, chicken stock, ground lamb, celery, rosemary, bay leaf, olive oil, onion, garlic
Short Rib Ragù Recipe by Tasty
tasty.co
Ingredients: parmesan, pappardelle, red wine, carrot, tomato paste, thyme, canned tomato, beef short ribs, beef stock, bay leaf, dijon mustard, parsley, olive oil, onion, garlic
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: parmesan, pappardelle, red wine, carrot, tomato paste, thyme, canned tomato, beef broth, beef roast, celery, basil, bay leaf, olive oil, fennel seed, onion, garlic, chili flake
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: parmesan, pappardelle, red wine, carrot, tomato paste, thyme, canned tomato, beef broth, beef roast, celery, orange, rosemary, bay leaf, parsley, onion, sugar, garlic