parmesan, thyme, carrot, red wine, celery, olive oil & ground lamb recipes
2 recipes
Page 1
Lamb Ragu with Pappardelle
thehomecookskitchen.com
Ingredients: ground lamb, parmesan, celery, red wine, carrot, olive oil, thyme, chicken stock, pappardelle, rosemary, bay leaf, tomato paste, onion, canned tomato, garlic
Shepherd's Pie
recipetineats.com
Ingredients: ground lamb, parmesan, celery, red wine, carrot, olive oil, thyme, worcestershire, beef stock, flour, milk, butter, bouillon cube, bay leaf, peas, tomato paste, onion, potato, garlic